My name is Danielle Bennett, and I am a Pitmaster and Traeger Recipes & Grilling Expert here to help you master the pit. Life is too short for bad BBQ!
2972 Westheimer Rd. Santa Ana, Illinois 85486
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Serves About 6–8 Ingredients 2 packages cream cheese (16 oz total), softened 1 cup shredded aged cheddar cheese 1 cup shredded pepper jack cheese ½ cup finely minced cooked double-smoked bacon ¼ cup finely minced chives 1 tsp sriracha hot chili sauce 1 tsp all-purpose BBQ rub ½ tsp black pepper 3 jalapeños, seeded and […]
Yield About 12 skewers Ingredients Sauce ¾ cup BBQ sauce 1 tbsp gochujang 1 tbsp chili crisp 1 tsp garlic paste 1 tsp toasted sesame oil Skewers 24 pieces garaetteok (Korean rice cakes) 24 pieces sausage, cut into about 2-inch pieces Roasted sesame seeds Instructions 1. Preheat your Traeger grill to 450°F. 2. Bring a […]
Yield 8 bagels Ingredients 2 tsp yeast 1 tbsp white sugar 1½ cups warm water 2 tsp kosher salt 3½ cups bread flour, plus more for dusting 1 tbsp canola oil Topping Everything bagel seasoning Boiling Liquid 8 cups water ¼ cup brown sugar 2 tsp baking soda 1 tsp kosher salt Instructions 1. Activate […]
Yield Serves 6–8 Ingredients 8 hamburger or hotdog buns, torn into pieces 3½ cups whole milk 5 large eggs ½ cup white sugar 2 tsp vanilla extract ½ tsp kosher salt 1 pint fresh blueberries 1 tbsp unsalted butter (for greasing the pan) Topping 3 tbsp butter, cut into small cubes 2 tbsp raw sugar […]
Description A bright, citrus-forward rye cocktail with limoncello, smoked simple syrup, and fresh lemon. Yield 1 cocktail Ingredients 2 parts rye whiskey ½ part limoncello ½ part smoked simple syrup Squeeze of fresh lemon Ice Lemon twist, for garnish Instructions 1. Fill a cocktail shaker with ice. 2. Add the rye whiskey, limoncello, smoked simple […]
Yield 1 serving Ingredients 4–5 strawberries, halved 1–2 lemons, halved 2 oz smoked simple syrup (adjust to taste) ½ oz mint syrup (or simple syrup muddled with fresh mint) Juice of the smoked lemon, strained Crushed ice Splash of sparkling mineral water (optional) Fresh strawberry and mint sprig, for garnish Instructions 1. Preheat your Traeger […]
Ingredients 2 cups water 2 cups sugar Instructions 1. Preheat the grill: Preheat your grill to 180°F. If available, use Super Smoke. 2. Combine ingredients: Pour the water into a disposable aluminum half pan. Add the sugar and stir until fully combined and beginning to dissolve. 3. Smoke the syrup: Place the pan directly on the grill grates. […]
Yield 1 cocktail Ingredients 2 oz Bombay gin 1 oz Chambord 1 oz freshly squeezed lemon juice ½ oz smoked simple syrup 1 sprig fresh rosemary 10 fresh raspberries Ice Garnish Lemon twist Fresh raspberries Smoke the Raspberries Preheat your Traeger grill to 225°F. Place the raspberries on a silicone-lined tray. Lightly spritz the berries […]
Yield 4 large cocktails Ingredients 1 whole pineapple, cut into 1-inch slices or large chunks 2 cups pineapple juice ¾ cup lime juice 3 oz smoked simple syrup 2 limes, sliced (1 for grilling, 1 for rimming glasses) 8 oz tequila, or more to taste Salt or sugar, for glass rims Ice Instructions 1. Preheat […]
Servings 6 Ingredients 16 lemons, halved ½ cup turbinado sugar 3 cups smoked simple syrup 3 cups cold water 1 cup vodka (optional) Lemon slices, for garnish Fresh mint, for garnish Ice Instructions 1. Preheat your Traeger grill to 500°F with the lid closed for about 15 minutes. 2. Dip the cut side of the […]
